Maitake (Grifola Frondosa)

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Also known as “hen of the woods,” maitake forms layered, ruffled clusters with a rich, savory depth and tender texture that crisps beautifully when roasted.

**Available at local markets, by subscription only or wholesale only.

Also known as “hen of the woods,” maitake forms layered, ruffled clusters with a rich, savory depth and tender texture that crisps beautifully when roasted.

**Available at local markets, by subscription only or wholesale only.